This stir fry sauce is sticky sweet heaven on your dinner. Just like the teriyaki you get from a bottle but cleaner—made without the soy and other undesirable additives you find in most Asian bottled sauces.
Missing pasta? Celery root makes a great lower-carb pasta alternative. Add in a little dairy free cheese and macadamia nut cheese and you have a wonderfully comforting vegan side dish that the whole family will love.